Mollusca Menu
Welcome to Mollusca, a cocktail bar in Chelsea that offers an upscale and romantic dining experience. Specializing in Italian and seafood cuisine, Mollusca is known for its extensive selection of sauces for their mussels and fries. Customers rave about the fresh raw oysters and decadent truffle pasta. The ambiance is dark and intimate, perfect for a late-night drink or a special celebration. With live jazz music and impeccable service, Mollusca creates a memorable dining experience. Don't miss out on their exquisite seafood dishes, from coconut curry mussels to lobster rolls. Make a reservation at Mollusca on 1 Little W 12th St, New York, NY for a meal of a lifetime. Experience the freshness, flair, and impeccable ambiance that sets Mollusca apart.
Signature Raw Bar Plates:
Spicy Tuna Crispy Rice, Fresh Avocado Purée, Siberian Black Caviar, K Gold Leaf
Double Tartare Of Tuna And Salmon With Siberian Black Caviar, Rice Chips
Japanese Wagyu Beef Tartare, Quail Egg, Scallion Ponzu, Crostini
Wagyu Tataki, Uni, Fresh Truffle, Ponzu Aioli Truffle Dressing K Gold Leaf
Empanadas With Crab, Shrimp, And Artisanal Cheese, Served With Chef-Made Spicy Tomato Sauce
Steamed Clams With White Wine Garlic Butter Cream Sauce
Crispy Popcorn Shrimp, Creamy Spicy Sauce, Bonito Flakes
Fried Calamari, Whipped Ricotta, Hot Honey Sweet Chili Sauce
Gyoza, Pieces With Crab Filling, Teriyaki Glaze, Fresh Truffle
APPETIZERS
SOUP & SALAD
A Gem Of A Salad With Avocado, Edamame, Cherry Tomato, Cucumber And Citrus Dressing
Charred Romaine & Arugula Salad, Shaved Parmesan, Light Tahini Dressing With Grilled Shrimp
Burrata, Truffle Mushroom Paste, Arugula, Sun Dried Tomato, Truffle Shavings
Italian Seafood Soup With Mussel, Clam, Shrimp, Calamari, Served With Fried Garlic Bread
Fried Tofu, Edamame, Cherry Tomatoes, Cucumbers
Trumpet Mushroom Scallops With Butternut Squash Purée, Pistachio Vinaigrette
VEGAN MENU
PASTA & RICE
Butternut Squash Ricotta Filled Cappelletti, Sage Butter Squash Sauce, Crème Fraîche, Crispy Black Squid Ink Chips
Il Grande Raviolo Filled With Herb Ricotta & Egg Yolk, Sage Butter Sauce, Siberian Black Caviar, Fresh Truffle
Mushroom Truffle Risotto, With Fresh Seasonal Truffle And Parmesan Shavings
Mollusca Tagliatelle, Lobster Tail, Lobster Tomato Bisque Sauce
Seafood Paella With Saffron Lobster Sauce
Spicy Rigatoni With Arrabbiata Sauce, Butter, Shaved Parmesan
Lobster Roll Served With Frites
Salmon, Fingerling Mustard Purée, Potato Parsley Fondue, Vegetable Tartare With Carrots And Cucumbers
Octopus, Greek Salad, Feta Mousse, Sous Vide Leeks, Leek Purée
Branzino In Acqua Pazza Sauce, Oliva Taggiasca, Pine Nuts, Charred Cherry Tomatoes
Japanese Miyazaki A Wagyu Fillet In Cacio E Pepe Sauce, Cherry Tomato Salad
Japanese Miyazaki A Wagyu Fillet In Cacio E Pepe Sauce & Lobster Tail In Lobster Bisque, Cherry Tomato Salad
Mollusca Burger With Cheddar, Lettuce, Tomato, Pickle, Carmelized Onions, Harissa Mayo, Truffle Parmesan Frites
MAIN DISH
Dessert
Creme Brule
Profiteroles Covered In Chocolate, Pâtissier Cream, Condensed Milk, Vanilla Ice Cream
Tiramisu De Luxe Topped With Valrhona Chocolate Crunchy Pearls
(feeds up to ppl)